Bread slicers Bread slicers for professionals Self-service bread slicers
Dough processing Sourdough fermentors Hydraulic dividers Divider-moulders Volumetric dividers Proofers Moulders Automated production lines

DOUGH FORMING MACHINES

Materials. Latest innovations: food grade PET rolls and stainless steel trim. The choice of materials ensures a long service life of the dough forming machine and uniformity of the resulting products.

ROLLFORM

  • For traditional baguettes with rounded ends
  • Gentle dough handling
  • Compact and easy to use

UNIC

  • Multifunctional for all types of bread
  • Three rolling rollers
  • Ergonomic controls

TRADI

  • Unic Speed ​​Adjustable Dough Roller
  • Ideal for the softest molding

FORMA

  • Unic dough sheeter with optional accessory for thin breads (pita, focaccia, pizza, etc.) (JAC patent)

HF

  • Gentle dough handling
  • Increased production rate up to 1,800 items / hour
  • Quiet

OPTIMA

  • High productivity up to 2,400 pieces / hour
  • Multifunctionality for a wide range of products

DRIVY S

  • Compact
  • Easy
  • Length up to 1.5 m

MOOV M

  • Strong
  • Variable speed
  • Length up to 2 m

MOOV L

  • Strong
  • Variable speed
  • Length up to 2.5 m